Semi-finished briar pipes
Domenico Giordano expert cutter for two generations, prepares drafts of quality for the best pipe.
Its plates with a nice flame and a beautiful bird's eye, straight grain.
In his laboratory also cuts extra-extra, first and mixed to produce pipes in quantity.
Custom preparing sketches of olives.
The processing of root in Domenico Giordano' s laboratory really follows all the steps from the Start of the "log" that root still muddy heather trees.
The raw root is chosen personally in certain regions of France, then is cut into pieces that respect the natural direction of the "flame" and the measures required by the factories and artisans who for years has been serving as Giordano.